Gluten-free white chocolate Easter egg 190g
Gluten-free white chocolate Easter egg 190g
- 5% discount on €100 spent
- Free shipping from €79 throughout Italy
- Producers committed to sustainable projects
- Seasonal products ordered at the moment
- In stock, ready to ship
- Inventory on the way
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Looking for an alternative to Colomba? Try the gluten-free Easter Egg by Belli Freschi: filled with cream and covered with white chocolate flakes. In a 190g pack.
INGREDIENTS: base mix (icing sugar, corn starch, emulsifiers: E472b, E477, E471; potato protein, raising agents: E450i, E500ii; vegetable fibre: psyllium; SOY flour, thickener: guar gum; preservative: potassium sorbate; flavourings); pasteurised EGGS, cream filling (water, sugar, glucose-fructose syrup, modified starch: E1442 (corn); colourings: E516, E160a; stabilisers: E460, E466; salt, preservative: E202, acidity regulators: E330, E332ii; flavourings); white chocolate (15%) (sugar, cocoa butter, MILK powder, WHEY powder, emulsifier: sunflower lecithins; natural vanilla flavouring); white chocolate (6%) (sugar, whole MILK powder, cocoa butter, emulsifier: SOY lecithin, flavourings); sunflower seed oil, UHT whole MILK, preservative: E202.
May contain tree nuts, peanuts, mustard.
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NUTRITIONAL VALUES: per 100g Energy 2179kj – Energy 519kcal – fat 21.3g – of which saturated 7.5g – carbohydrates 76.1g – of which sugars 56.7g – fibre 3.9g – protein 5.4g – salt 0.75g |
SHELF LIFE: 120 days from opening
Country of production: Italy
