The beef burger with purple cabbage, quinoa and turmeric vegetables in jar cooking by VeroEasyEating is a succulent and healthy second course prepared with Piedmontese Fassona, quinoa and a mix of turmeric-flavoured vegetables, to give you a unique flavour and taste, in a healthy and balanced dish. Quick and easy to heat in a bain-marie or in the microwave with its Weck glass jar, to be reused for cooking in jar cooking or as a container for your aromatic herbs and other recipes.

INGREDIENTS : ground beef 39%, quinoa 21%, extra virgin olive oil, carrots 4%, courgettes 4%, peppers 4%, aubergines 4%, onions 4%, purple cabbage 4%, salt, pepper, turmeric 0.4%, garlic . Produced in a facility that also processes fish, crustaceans, molluscs, eggs, milk, soy. GMO FREE.

NUTRITIONAL VALUES: per 100g

Energy 1028 (kj) – Energy 246 (kcal) – fat 14.1g – of which saturated 2.6g – carbohydrates 15.4g – of which sugars 2.8g – protein 12.8g – salt 2.567g

SHELF-LIFE: closed: 30 days.

Country of production: Italy

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