Giardiniera is a typical dish of the Piedmontese tradition, prepared by our grandmothers with freshly blanched mixed seasonal vegetables, together with oil, vinegar, olives, capers and many aromatic herbs and preserved in glass jars, to be opened on special occasions, to share this pleasure with guests! The classic mixed vegetable giardiniera by Bio Fa is exactly this and represents an excellent appetizer or side dish to be served cold to accompany your second courses, tasty and above all healthy! This company produces, in Piedmont and specifically in Monferrato, artisanally and with local raw materials, traditional local dishes revisited in a vegan key, so as not to give up flavor, while remaining faithful to one's lifestyle choices, with a perfect balance between tradition, craftsmanship and genuine ingredients. You can find it in a 485g glass jar. Drained weight 340g.

INGREDIENTS : mixed vegetables in varying percentages (peppers, cauliflower, carrots, celeriac, onion, celery, fennel), sunflower oil, olive oil, dried tomatoes, white wine, wine vinegar, olives, capers, salt, aromatic herbs, spices.

SHELF-LIFE: Closed: 24 months. Open: in the fridge 3/4 days.

Country of production: Italy