Oat and flaxseed biscuits with organic erythritol 200g
Oat and flaxseed biscuits with organic erythritol 200g
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- 5% discount on €100 spent
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Organic oat and flaxseed biscuits with erythritol, gluten-free and sugar-free TiFaBeneBio They are a pleasant surprise for you who want to discover new sweetness but limit your sugar intake thanks to the presence of erythritol, a natural sweetener obtained from the fermentation of fruit and other plant foods and with zero caloric intake. You can find them in 200g packs.
INGREDIENTS: gluten-free whole oat flour* 42%, gluten-free oat flakes* 26%, high oleic sunflower oil*, sweetener: erythritol*, flax seeds* 7%, sodium bicarbonate, salt.
*Biological.
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NUTRITIONAL VALUES: average values per 100 g of product Energy (kj) 1843 – Energy (kcal) 441 – fat 23.6g – of which saturated 2.7g – carbohydrates 42g – of which sugars 0.5g – of which polyols 11.3 – fibre 7g – protein 11.7g – salt 0.6g |
SHELF-LIFE: closed: 12 months; open: 2 months.
Country of production: Italy