Stretched pork belly by the pound
Stretched pork belly by the pound
- 5% discount on €100 spent
- Free shipping from €79 throughout Italy
- Producers committed to sustainable projects
- Seasonal products ordered at the moment
- In stock, ready to ship
- Inventory on the way
- Receive 1 point for every €2 spent
- Get €20 every 250 points
Pancetta or ventresca is a pork sausage, which is prepared with the belly of the animal. Salting is a very important process at Azienda Agricola Pratini because, in addition to preventing the deterioration of the product, it is the phase in which all the aromas and salt are added, which during the actual curing process of up to 60 days, will give this pork belly its unmistakable flavor. The preparation of Azienda Agricola Pratini products dates back to peasant tradition and has remained the same as in the past with simple and genuine ingredients. Available for sale by the 100g, minimum 100g.
INGREDIENTS: pork, salt, spices and natural flavours.
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NUTRITIONAL VALUES: average values per 100 g of product |
SHELF-LIFE: vacuum-packed: 18 months in the fridge, opened: 1 month in the fridge.
Country of production: Italy
