Vegotta Garlic and Chilli Soya Vegan Organic 200g
Vegotta Garlic and Chilli Soya Vegan Organic 200g
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- Free shipping from €79 throughout Italy
- Producers committed to sustainable projects
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Enjoy a tasty and delicious vegan form: Vegotta garlic and chilli pepper vegan soy 200g, artisanally produced by Barbara Ferrante's Vegan Dairy, 100% vegetable and with organic raw materials, lactose and gluten free and with a low fat and cholesterol content. Perfect for enriching your aperitifs, filling pizzas and focaccias, but also for preparing delicious gourmet dishes, Vegotta garlic and chilli pepper vegan soy 200g will surprise you without making you give up on taste! Available in a 200g vacuum-sealed package.
INGREDIENTS: Italian soy drink*, water, tapioca starch*, corn starch*, coconut oil*, natural flavours, salt, THICKENERS: agar-agar, guar gum; garlic grains, ground chilli pepper, ANTIOXIDANT: L-ascorbic acid. *from organic farming. May contain traces of almonds (tree nuts).
| NUTRITIONAL VALUES average values per 100g of product Energy (kJ) 774.56 – Energy (kcal) 185 – fat 6.8g – of which saturated 4.6g – carbohydrates 21.8g – of which sugars 1.3g – proteins 2.8g – fiber 0 g – salt 1.5g |
SHELF LIFE: Closed: 20 days, Open: 12 days
COUNTRY OF PRODUCTION: Italy
