Vegan organic bloomy crust soya brioso 200g
Vegan organic bloomy crust soya brioso 200g
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Brioso di soia a crosta fiorita vegan bio is the fresh and tasty vegetal alternative, made with organic ingredients by Caseificio Vegano di Barbara Ferrante. Perfect for aperitifs, dinners or to be enjoyed on pasta, pizza, focaccia and savory pies, it stands out from other vegetal forms, for the presence of a soft and silky crust bloomed. Lactose-free, like all products of Caseificio Vegano di Barbara Ferrante, Brioso di soia a crosta fiorita vegan bio will finally let you enjoy the goodness of a rich and enveloping taste, incredibly satisfying and with such a delicate consistency, that it will melt in the mouth and surprise even the most skeptical. Available in 200g vacuum-packed pack.
INGREDIENTS: Italian soy drink*, water, coconut oil*, tapioca starch*, corn starch*, natural flavours, salt, THICKENERS: agar-agar, guar gum; ANTIOXIDANT: L-ascorbic acid. *from organic farming. May contain traces of almonds (tree nuts).
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NUTRITIONAL VALUES average values per 100g
Energy 1301kj – Energy 326kcal – fat 23 g – of which saturated 16.8 g – carbohydrates 23 g – of which sugars 3 g – proteins 3g – fiber 0 g – salt 1.5g |
SHELF LIFE: Closed: 20 days, Open: 12 days
COUNTRY OF PRODUCTION: Italy
